**no name recipe; I stole this from Mark on the Biggest Loser
2 tbsp of olive oil
2 boneless/skinless chicken breasts, cubed
Sliced Red Onions
Butternut Squash, cubed
Marinara Sauce (I highly recommend: Gia Russa 
I found it at Publix.)
In one skillet, cook the chicken with a little bit of olive oil. In the other skillet, saute the red onions and squash.
Once chicken is fully cooked, add onion and squash mix, then pour the marinara sauce over it.
Extremely simple for a great meal! It’s different from what I normally cook, so we loved it!
